Soft in the middle and crunchy on the edges: this is the amazing Croq' chestnut and almond shortbread.
Gluten-free, it is a perfect alternative to other biscuits. By combining the two flavours of almond and chestnut, it concentrates all the flavours of the South. This shortbread is labelled "Militant du Goût", as a symbol of the gastronomic heritage of the region.
Muriel and Edouard's aim with Les biscuits de Mumu is to make people rediscover the authentic flavour of old-fashioned biscuits. Thanks to traditional know-how and high-quality raw materials, they make biscuits that combine an irresistible taste with an impeccable texture.
Storage: Store in its original bag, close after each tasting. (4 months)
Ingredients : Chestnut flour, sugar, egg whites, almond powder, flaked almonds, chestnut flavouring.